Three Foxes Organic Espresso Martini 13% 700ml castello-di-farnetella Pabiot crops his vines at

Pabiot crops his vines at 30 hl/ha

maceration on the skins for at least 20 days to preserve the intense color and primary aromas

Crafted with a portion of whole bunches and currently undergoing barrel aging

The fruit profile is powerful yet controlled

Dominated by Cabernet Sauvignon — which makes up over three-quarters of the blend — the vineyard also grows Merlot

Three Foxes Organic Espresso Martini 13% 700ml castello-di-farnetella Pabiot crops his vines atAn honest organic blend held together with cold drip coffee, charged with cocoa nibs, spiced with vanilla, and finished with creamy hazelnut bitters. Created for the palate forward modern drinker.