49th Parallel Swiss Water Process Decaf Whole Bean Espresso, 340 g Travel Mugs Super Bar espresso has a

Super Bar espresso has a rich mouthfeel

Country of Origin: China

120 V / 60 Hz / 980 W

Perfectly portioned in fraction packs

but with less weight for those that prefer a lighter tamper

49th Parallel Swiss Water Process Decaf Whole Bean Espresso, 340 g Travel Mugs Super Bar espresso has aThe Swiss Water Process involves first soaking the coffee in pure water. The resulting green coffee extract is then passed through a carbon filter, specifically engineered to remove the caffeine molecule. The green coffee extract is then introduced to the coffee but without the caffeine. This process is simple in theory, but impressive to execute, since the coffee has to be exactingly dried and preserved to ensure the inherent flavour of the coffee