The SA Food & Wine Experience: 19 April 2024 Sauvignon Blanc the Leopard’s Leap South African

the Leopard’s Leap South African Table presents guests with the opportunity on 23 August 2019

perfectly integrated with subtle oak spices and a hint of dark chocolate in the after-taste

subtle black whiffs of cassis with integrated Tobacco and a hint of cedar

Combining the characteristics of both a white and a red wine

Enjoy with interesting conversation and spicy food

The SA Food & Wine Experience: 19 April 2024 Sauvignon Blanc the Leopard’s Leap South AfricanExclusively hosted in a private tasting area, the SA Food & Wine Experience is presented by one of the Leopards Leap Wine Tasting Ambassadors. The wine tasting includes three examples of Chenin Blanc (Classic Chenin Blanc, Culinaria Chenin Blanc and the Culinaria MCC made from 100% Chenin Blanc) as well as South Africas claim to fame, Pinotage (the Classic as well as the Special Edition Pinotage). The wine tasting is accompanied by examples of typical